These chocolate chip cookies are a low fat version for those of us who can’t live with out cookies. This recipe yields one dozen if I make any more than that I end up eating much more.
Original recipe makes 1 dozen cookies
Ingredients
1/4 cup white sugar
1/8 cup brown sugar
1/8 cup applesauce
1/2 teaspoon vanilla extract
1 egg white
1/2 cup all-purpose flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup semisweet chocolate chips
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PREP
15 mins
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READY IN
23 mins
Directions
- Preheat oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, and salt.
- Stir together white sugar, brown sugar, applesauce, vanilla extract, and egg white until smooth. Combine the flour, baking soda and salt; stir into the batter until moistened. Mix in chocolate chips last. Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet.
- Bake in preheated oven until golden brown, 8 to 10 minutes.
Nutrition
Calories: 64 kcal
Carbohydrates: 12.9 g
Cholesterol: 0 mg
Fat: 1.1 g
Fiber: 0.4 g
Protein: 1 g
Sodium: 56 mg