So easy, but everyone will love this cream cheese spread. Garnish with a bit of greenery for festive occasions.
Original recipe makes 16 servings
Ingredients
1 pound cream cheese, room temperature
1 cup Jamaican hot pepper sauce
assorted snack crackers
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PREP
2 mins
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READY IN
2 mins
Directions
- Place the cream cheese onto the center of a plate, and pour the hot pepper sauce over so that it drips down the sides. Serve with assorted crackers.
Nutrition
Calories: 105 kcal
Carbohydrates: 1.7 g
Cholesterol: 31 mg
Fat: 10.1 g
Fiber: 0.2 g
Protein: 2.4 g
Sodium: 169 mg