Apple Pie Smoothie

Make this apple-pumpkin-banana smoothie with yogurt for breakfast, or with ice cream for dessert-or for a sweet midnight snack! Substitute vanilla ice cream for the yogurt, if you prefer.

Original recipe makes 2 servings

Ingredients

2 (6 ounce) containers vanilla yogurt
1/2 cup pumpkin pie filling
1 banana, broken into chunks
2 cups apple juice
1 teaspoon ground cinnamon
1 dash ground nutmeg

  • PREP

    10 mins

  • READY IN

    10 mins

Directions

  1. Combine the yogurt, pumpkin pie filling, banana, apple juice, cinnamon, and nutmeg in a blender.
  2. Blend until smooth, about 1 minute. Pour into glasses and serve.

Nutrition

Calories: 389 kcal
Carbohydrates: 84.9 g
Cholesterol: 8 mg
Fat: 2.9 g
Fiber: 8.1 g
Protein: 10 g
Sodium: 261 mg

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