These chicken balls are so tasty! You have to try them!
Original recipe makes 30 balls
Ingredients
2 pounds ground chicken
1 cup dry bread crumbs
4 green onions, sliced
1 tablespoon ground coriander seed
1 cup chopped fresh cilantro
1/4 cup sweet chili sauce
2 tablespoons fresh lemon juice
oil for frying
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PREP
20 mins
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COOK
40 mins
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READY IN
1 hr
Directions
- In a large bowl, mix together the chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce and lemon juice; mix well.
- Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
- Heat oil in a large skillet over medium heat. Fry the chicken balls in batches until well browned all over.
Nutrition
Calories: 313 kcal
Carbohydrates: 14.8 g
Cholesterol: 69 mg
Fat: 15.5 g
Fiber: 1.6 g
Protein: 27.6 g
Sodium: 247 mg