Scrumptious Bran Muffin

I like to optimize every carb or calorie I eat to be healthy as well as delicious. This recipe combines bran and yogurt to make a really scrumptious muffin! These can also be made with fruit yogurt by leaving out the cinnamon and nutmeg and adding 1/2 cup fresh berries.

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Mormon Muffins

This is how we make bran muffins in Utah. Make this the night before and all you will need to do is scoop and bake. I added spices to the original recipe.

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Bran Muffins with Coffee

My friend told me to submit this Refrigerator Bran Muffin recipe from my sister-in-law. It’s awesome and easy! The mix can sit in the refrigerator for up to a week, just stir before making.

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Hearty Whole Grain Muffins

These muffins are delicious. My very, very picky son loves them for breakfast and doesn’t even realize they are full of good things for him. You can easily substitute the grains in the recipe for whatever you prefer or have on hand.

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Deep Dark Old Recipe Bran Muffins

Ever wanted to make the really dark bran muffins that have more bran than flour in them? This recipe has been in the family for years and has the date 1910 on the original paper the recipe was written on!! You will NOT be disappointed. Instead of raisins, try using dates, prunes, figs, blueberries, or nuts.

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Bran Muffins a la Brian

          

A bran muffin made with buttermilk and golden raisins. This is a recipe that is a combination of a variety of trials and errors. It is the only bran muffin recipe my husband likes.

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Bran Muffins II

A classic overnight bran muffin recipe. This recipe is great because batter is kept in the refrigerator and you can make muffins as needed.

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Six Week Bran Muffins

          

This batter can be stored in your refrigerator, unbaked for 6 weeks. Use only the amount you want each day. Mine never seems to last that long!

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Honey Bran Muffins

     

These muffins are made with bran cereal, and sweetened with pineapple juice, brown sugar, and honey. The recipe requires the batter to be refrigerated for at least 3 hours. It can be made the night before, and then baked in the morning. Makes 20 regular muffins, or 12 jumbo muffins.

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Oat Bran Muffins

          

This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!

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Bran Flax Muffins

          

Oatmeal muffins with carrots, apples, raisins and nuts. These muffins are low in fat, have lots of fiber and are even delicious.

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