Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.
Apple Cobbler
Apple-Blueberry Buckle
This blueberry buckle recipe comes from my grandmother, but we added the apples and it makes this dessert absolutely amazing!
Canadian Honey Apple Walnut Cobbler
This slight twist on traditional cobbler is excellent when served warm with vanilla ice cream or whipped cream topping! For a fancy presentation, serve in elegant champagne glasses or ice cream dishes.
Apple Charlotte
This easy recipe uses white bread to create a dessert that is similar to apple pie and will impress your friends and family! Serve with powdered sugar or whipped cream.
Fruit Cobbler from Mott’s®
Full of peaches, pears, blueberries and applesauce, this cobbler bakes up warm and bubbly! It’s a comfort food you can feel good about serving your family and friends!
Warm Apple Cinnamon Cobbler
This warm apple cobbler is topped with an easy biscuit recipe. Preparation time is 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
Pumpkin Apple Cobbler
This recipe is a great twist on the standard apple cobbler. It is really easy to put together. It is so delicious you may want to double it to use the whole bread mix, and make it in a 9×13 inch pan.
Fresh Fruit Cobbler
Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared berries, but this is optional. Serve warm with cream, ice cream, or whipped cream.
Mountain Apple Cobbler
A surprising ingredient is used in making this classic southern dessert. Serve with a scoop of vanilla ice cream.
