Bar Cookies Archives

Caramel Apple Streusel Squares

On a buttery brown sugar-rolled oats crust, apples in a creamy caramel sauce are topped with a streusel mixture, baked, then served warm with ice cream.

Buckeye Cookie Bars

A rich chocolate base layer is spread with a creamy peanut butter and chocolate layer, then baked and drizzled with chocolate fudge frosting.

Bexx Bars

A change up from a traditional Nanaimo Bar. I named this one after my beautiful daughter!

Growing up for some reason we referred to these as ‘Oh Henry Squares’. I’ve no idea why, but I have not served them without people requesting the recipe and rave reviews. I don’t know the origin. It’s just been passed on through my family.

Raisin Butter Tart Squares

Gooey, yummy sweet treat that’s quick and easy to make!

Sharon’s No-Bake Granola Bars

I take these to work to keep my energy level up. My co-workers have offered to buy them from me!

Coconut-Cranberry Bars with Pecans

Easy and delicious! Family and friends truly enjoy these wonderful bars. I hope you do as well!

Carrot and Raisin Bars

These bars taste just like carrot cake.

Sonrisa’s Butter Tart Squares

You’ll never have to fuss with pastry again! These are just as delicious and half the fuss!

Caramel Crumble Bars

These layered bars are rich with cinnamon apple, coconut and walnuts.

Cinnamon Coffee Bars

This is a quick and easy bar. It has raisins and nuts in it. Great with a hot cup of coffee or even a cold glass of milk. My daughter likes them as an after school snack. Cut into bars and frost while still warm with confectioners’ sugar glaze or let them cool and frost with cream cheese icing.

First Place Apricot-Date Bars

This recipe goes way back; I grew up loving these bars. I entered this in the Jefferson County Fair on August 28, 2010. It won First Place.

Chocolate Caramel Commotion Bars

These chocolate caramel bars will satisfy the most discriminating sweet tooth with layer after luscious layer of chocolate, peanuts, and caramel, then glazed with butterscotch, peanut butter and more chocolate!

Marshmallow Corn Chip Treats

Sweet, salty, gooey and yummy!

Disappearing Caramel Apple Bars

I have been making these for about 10 years and have had many requests for the recipe. They are easy to make and disappear so quickly, if you don’t grab one you might miss your chance! Serve immediately or refrigerate. Bars cut more easily if refrigerated first.