February 16, 2015
| By tom |
A delicious, moist, full-bodied seasonal treat! This pumpkin bread is for those looking for a huge hit of holiday flavors to share with friends and […]
Pear halves, encased in puff pastry with a broiled cheese and pecan filling, perform beautifully as either appetizer or dessert.
These rolls are light and flavorful. A special morning treat I love to make in the fall.
This is different than others I’ve tried – moist, easy, and crunchy exterior.
This simple yet yummy bread was traditionally made during the week after Passover. My family has been making this recipe from my grandma for years. […]
A sweet, rich dinner bread my mother introduced to me many Thanksgivings ago.
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