Date Turnovers

This is my own recipe that I perfected after a few not so perfect batches. I have been making these cookies for several years and everyone loves them.

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Peanut Butter Crunch Cookies

We didn’t have any chocolate chips in the house, but we did have a bag of Nestle® Crunch candy bars meant for Halloween! Add that to an existing peanut butter oatmeal recipe, with a few modifications, and peanut butter crunch cookies are born!

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Oatmeal Icebox Cookies

This recipe is one of my mother’s refrigerator cookies that she made when I was little. The old fashioned sugar cookies that you have on your home page is exactly what mom used to make. They are wonderfully soft and a touch of nutmeg in them. You could not believe how many memories it brings back to me. This is another memory to enclose to you. This is a sandwich type cookie spread with jam in the center.

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Butterscotch Oatmeal Cookies

LOVE ’em cookies. ‘Thanks mom,’ said my son. These cookies were a test, and they scored an ‘A+.’ Made with whole-wheat flour and flax, they are a nice change to the everyday chocolate chip.

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Healthy-ish Irish Oatmeal Cookies

On the back of a McCann’s® Quick Cooking Irish Oatmeal box I noticed a recipe for ‘Irish Oatmeal Cookies.’ I more or less followed the recipe substituting things here and there, and the results were über-delicious. Perfect for a coffee or tea break snack or breakfast. I would have added some cinnamon if my hubby didn’t dislike that flavor so much. Please try it! Here’s what I did.

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