For a summer dessert, it’s hard to beat a warm berry cobbler, topped with a dollop of fresh cream, as tradition demands.
I got this recipe when picking blueberries on the Mennonite farm when I was a little girl!
Cinnamon-sugar biscuit bites are baked with blueberries and topped with a sugar glaze. I love serving this at brunches or at summer picnics. Best if served warm.
Easy recipe for all fresh fruit. Makes deep 8×8-inch pan. Great warm with vanilla ice cream and a cup of coffee! Use any fresh fruit, or use 2 cans of canned fruit. With pineapple, throw in some cherries and toss with brown sugar instead of white sugar. With peaches, use almond flavoring.
Serve with plain vanilla ice cream.
A sweet-tart dessert that is great with vanilla pudding or ice cream! This is just how I like it, lots of fruit and just a little of the topping. Use 2 tablespoons of tapioca for more of a sauce or use a bit more for a firmer cobblerette.
This is the recipe that my Grandmother handed down to me. I always make it during blueberry season. My guests just love it!
Nothing could be easier and more satisfying than this blueberry cobbler served warm with ice cream.
Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream.
The easiest dessert that everybody loves. I got the idea from my mom and she got it from my grandma. The thing I changed is, I don’t use a cake mix. I use items from my pantry, and I add blueberries.
This is the recipe my Grandma used to make her blueberry cobbler. Hope you enjoy it as much as I do. Serve with ice cream!
Nobody will be able to resist freshly-baked cobbler slathered in a homemade blueberry sauce!
The fresh taste of peaches combined with fresh blueberries, warm and slightly spicy, under a crunchy, soft biscuit topping. Serve warm with ice cream. Cinnamon may be used in place of nutmeg.
Easy delicious cobbler made with blueberries. Serve with vanilla ice cream for a terrific summer dessert.
I’ve tinkered and tinkered, and this is the very best blueberry cobbler recipe I’ve found. Cakey/biscuit topping with a slight crunch on top and ooey gooey delicious blueberries hidden on the bottom. It can also work with other fruit fillings. Works best with delicious fresh blueberries and is the perfect summer treat…. An amalgamation of mine and my grandmother’s cobbler recipe…. I think it is the best! Serve plain or with whipped cream. Enjoy!
This recipe works great with other cobbler fruit and is an excellent light dessert that isn’t too sweet! Serve with whipped cream or vanilla ice cream.