Bran Flakes Muffins with Raisins

You won’t need to buy anything special to make these muffins. They’re easy, sweet and fruity!

Original recipe makes 12 muffins

Ingredients

1 cup bran flakes cereal with raisins
3/4 cup milk
1 egg
1/4 cup shortening
1 cup all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup white sugar

  • PREP

    10 mins

  • COOK

    30 mins

  • READY IN

    40 mins

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups.
  2. Combine raisin bran cereal and milk. Let stand until mixture is moistened. Beat in egg and shortening. Mix in flour, baking powder, salt and sugar, stirring only until combined. Fill greased muffin pans 2/3 full.
  3. Bake in preheated oven for 30 minutes, until toothpick inserted into center of a muffin comes out clean.

Nutrition

Calories: 182 kcal
Carbohydrates: 25.4 g
Cholesterol: 28 mg
Fat: 7.8 g
Fiber: 1.4 g
Protein: 3.7 g
Sodium: 361 mg

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