Apple Peanut Butter Oatmeal Cookies

Great for breakfast! Three cookies and a glass of milk will fill you up. Please refrigerate them cuz they have chopped apple in them.

Original recipe makes 2 dozen

Ingredients

3 eggs
2 cups cinnamon applesauce
1 cup peanut butter
1/2 cup brown sugar
2 teaspoons vanilla extract
3 cups rolled oats
1 cup all-purpose flour
1 cup flax seed meal
1/2 cup whole wheat flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons ground cinnamon
2 apples – peeled, cored, and cut into small cubes

  • PREP

    20 mins

  • COOK

    15 mins

  • READY IN

    35 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat eggs, applesauce, peanut butter, brown sugar, and vanilla extract in a bowl until smooth.
  3. Combine oats, all-purpose flour, flax seed meal, whole wheat flour, baking soda, and cinnamon in another bowl. Stir egg mixture into oat mixture and add apples; mix until evenly blended.
  4. Roll dough into golf ball-sized balls and place 2 inches apart onto baking sheets.
  5. Bake in preheated oven until cookies are golden, about 12 minutes.

Nutrition

Calories: 204 kcal
Carbohydrates: 26.5 g
Cholesterol: 26 mg
Fat: 8.8 g
Fiber: 4.1 g
Protein: 6.6 g
Sodium: 142 mg

Related Recipes:

Paydirt Peanut Butter Cookies Peanut Butter Cup Cookies I Peanut Butter Oatmeal Cookies from Mazola® Almond-y Peanut Butter Oatmeal Cookies Peanut Butter Chocolate Oatmeal Cookies Oatmeal Peanut Butter Cookies Oatmeal Peanut Butter Cookies III Peanut Butter Oatmeal Cookies Peanut Butter Oatmeal Cookies II Oatmeal Peanut Butter and Chocolate Chip Cookies