Rich chocolate chewy brownies, not cakey at all!
Original recipe makes 1 -9×13 inch pan
Ingredients
1 cup unsweetened cocoa powder
1/2 cup melted butter
2 cups white sugar
2 eggs
1/4 teaspoon salt
1 cup all-purpose flour
2 teaspoons vanilla extract
1/3 cup confectioners’ sugar for decoration
Directions
- Preheat oven to 300 degrees F (150 degrees C). Line one 9×13 inch pan with greased parchment paper.
- Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla. Mix until well combined. It should be very thick and sticky.
- Spread mixture into the prepared pan. Bake at 300 degrees F (150 degrees C) for 30 minutes. Cool completely before cutting into squares.
Nutrition
Calories: 139 kcal
Carbohydrates: 24.3 g
Cholesterol: 28 mg
Fat: 4.8 g
Fiber: 1.3 g
Protein: 1.8 g
Sodium: 58 mg
