Extra Simple BBQ Banana

Whole bananas are grilled, skin and all, for a great vanilla ice cream topping. Too simple, even a kid can do this!

Original recipe makes 4 servings

Ingredients

2 bananas
4 scoops vanilla ice cream
1 teaspoon chopped fresh mint

  • COOK

    15 mins

  • READY IN

    15 mins

Directions

  1. Place whole, unpeeled bananas on grill, turning occasionally until the peel is blackened. Remove stems and skin.
  2. Slice bananas, and serve over vanilla ice cream with mint garnish.

Nutrition

Calories: 110 kcal
Carbohydrates: 22.3 g
Cholesterol: 9 mg
Fat: 2.6 g
Fiber: 2.1 g
Protein: 1.6 g
Sodium: 18 mg

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