Zucchini Cakes

Even my non-vegetarian friends ask for this delicious recipe!

Original recipe makes 6 to 8 servings

Ingredients

2 cups shredded zucchini
1 cup Italian seasoned bread crumbs
1 egg
1 tablespoon mayonnaise
1 teaspoon prepared mustard
1 tablespoon Old Bay Seasoning TM

  • PREP

    15 mins

  • COOK

    40 mins

  • READY IN

    55 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  2. In a large bowl combine zucchini, bread crumbs, egg, mayonnaise, mustard and Old Bay Seasoning. Mix well and form into patties. Place on prepared baking sheet.
  3. Bake for 20 minutes and turn patties. Bake for another 20 minutes, or until golden brown.

Nutrition

Calories: 95 kcal
Carbohydrates: 13 g
Cholesterol: 31 mg
Fat: 3.3 g
Fiber: 1.4 g
Protein: 3.7 g
Sodium: 702 mg

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