Caprese salad skewers. Perfect for holiday parties.
Original recipe makes 10 servings
20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
- Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.
Calories: 104 kcal
Carbohydrates: 2.4 g
Cholesterol: 18 mg
Fat: 7.3 g
Fiber: 0.4 g
Protein: 7.2 g
Sodium: 217 mg