Delicious, and easy bars to make for the fun of it.
Original recipe makes 30 squares
Ingredients
1 cup butter
3/4 cup white sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup semisweet chocolate chips
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan.
- In a medium bowl, cream butter with brown sugar and white sugar. Stir in the eggs and vanilla. Sift together the flour and baking soda, stir into the creamed mixture.
- Spread the mixture evenly into the prepared pan. Sprinkle the chocolate chips over the top. Bake for 3 minutes. Remove from the oven and stir the chips into the batter to create a marbleized effect. Place pan back into the oven and bake for an additional 15 to 20 minutes, until lightly browned.
Nutrition
Calories: 157 kcal
Carbohydrates: 20.3 g
Cholesterol: 30 mg
Fat: 8.2 g
Fiber: 0.6 g
Protein: 1.6 g
Sodium: 93 mg
