Oatmeal Molasses Bread

     

Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!

Original recipe makes 1 – 1 1/2 pound loaf

Ingredients

1 (.25 ounce) package active dry yeast
1 cup quick cooking oats
3 cups bread flour
1 teaspoon salt
1/2 cup molasses
1 tablespoon vegetable oil
1 1/3 cups water
1/4 cup honey

  • PREP

    5 mins

  • COOK

    3 hrs

  • READY IN

    3 hrs 5 mins

Directions

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
  2. Select White Bread setting, and Start.

Nutrition

Calories: 222 kcal
Carbohydrates: 45.7 g
Cholesterol: 0 mg
Fat: 2.2 g
Fiber: 1.6 g
Protein: 5.2 g
Sodium: 201 mg

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