Seven Layer Tex Mex Dip

          

This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy!

Original recipe makes 7 cups

Ingredients

1 (16 ounce) can refried beans
1 cup guacamole
1/4 cup mayonnaise
1 (8 ounce) container sour cream
1 (1 ounce) package taco seasoning mix
2 cups shredded Cheddar cheese
1 tomato, chopped
1/4 cup chopped green onions
1/4 cup black olives, drained

  • PREP

    15 mins

  • READY IN

    15 mins

Directions

  1. In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
  2. In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
  3. Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.

Nutrition

Calories: 47 kcal
Carbohydrates: 2.3 g
Cholesterol: 7 mg
Fat: 3.6 g
Fiber: 0.6 g
Protein: 1.7 g
Sodium: 100 mg

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Healthier Seven Layer Taco Dip Easiest Layer Dip Mexican Layered Dip Sandie’s Seven-Layer Bean Dip Avocado Dip I Seven Layer Taco Dip Seven Layer Dip I Seven Layer Dip II Seven Layer Dip Seven Layer Dip III