This recipe was such a hit when I was at college, my roommates still call and ask for it. You may add more chocolate chips if you really like chocolate!
Original recipe makes 7 dozen
Ingredients
3 cups margarine, softened
2 1/2 cups white sugar
2 1/2 cups packed brown sugar
2 teaspoons vanilla extract
4 eggs
8 cups all-purpose flour
4 teaspoons baking soda
1 teaspoon salt
4 cups semisweet chocolate chips
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PREP
20 mins
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COOK
15 mins
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READY IN
1 hr 35 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together margarine, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla. In a separate bowl, mix together flour, baking soda, and salt. Add to egg mixture, and mix well. Stir in chocolate chips. Instead of just dropping them onto the cookie sheet, I roll the cookies into balls – it makes them all look very uniform and nice!
- Bake in preheated oven for 12 to15 minutes, or until light brown. Cool on a wire rack.
Nutrition
Calories: 191 kcal
Carbohydrates: 26.6 g
Cholesterol: 10 mg
Fat: 9.2 g
Fiber: 0.8 g
Protein: 1.9 g
Sodium: 169 mg