Chocolate Chip Cookies II

My family loves my cookies very much. I hope that you and your family enjoy them.

Original recipe makes 4 dozen

Ingredients

3/4 cup white sugar
3/4 cup packed brown sugar
2 eggs
2 3/4 cups all-purpose flour
1 teaspoon vanilla extract
1 cup butter or margarine
1 teaspoon baking soda
2 cups semisweet chocolate chips

Directions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. In a large bowl, mix together the sugar, brown sugar, and eggs until creamy. Melt the butter or margarine in a saucepan over low heat and mix into the sugar along with the vanilla. Combine the flour and baking soda; stir into the batter until it becomes dough. Mix in chocolate chips. Drop by teaspoonfuls about 2 inches apart on ungreased cookie sheets.
3. Bake in the preheated oven for 5 to 7 minutes, until browned at the edges.

Nutrition

Calories: 122 kcal
Carbohydrates: 16.4 g
Cholesterol: 19 mg
Fat: 6.2 g
Fiber: 0.6 g
Protein: 1.3 g
Sodium: 58 mg

Related Recipes:

Fabulous Chocolate Chip Cookies Chocolate Chip Cookies with Truvia® Baking Blend Liz’s Astounding Chocolate Chip Cookies Ally’s Chocolate Chip Cookies Double Chocolate Chip Macadamia Cookies Three Hundred Chocolate Chip Cookies Crisp Rice Chocolate Chip Cookies Chocolate Chip Cinnamon Cookies Zippy Chocolate Chip Cookies Absolutely Sinful Chocolate Chocolate Chip Cookies