Butterfinger® Cookies

A great cookie for those Butterfinger candy lovers in your family!

Original recipe makes 6 cookies

Ingredients

1 3/4 cups all-purpose flour
3/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup granulated sugar
1/2 cup butter or margarine, softened
1 large egg
36 pieces NESTLE® BUTTERFINGER® Bites Candy, coarsely chopped

  • PREP

    15 mins

  • COOK

    10 mins

  • READY IN

    40 mins

Directions

  1. Preheat oven to 375 degrees F.
  2. Combine flour, baking soda and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Butterfinger pieces. Drop by slightly rounded tablespoon onto ungreased baking sheets.
  3. Bake for 10 to 12 minutes or until lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutrition

Calories: 531 kcal
Carbohydrates: 77.7 g
Cholesterol: 76 mg
Fat: 22.5 g
Fiber: 1.2 g
Protein: 6.7 g
Sodium: 453 mg

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