Dr. Michael’s Yeasted Cornbread

Dr. Michael makes this every year as Christmas gift. Lucky we are on his list. Thanks Dr. Michael! MAKES WONDERFUL TOAST!

Original recipe makes 1 – 1 1/2 pound

Ingredients

3 1/2 cups bread flour
1/2 cup cornmeal
1 teaspoon salt
3 tablespoons white sugar
3 tablespoons shortening
1 cup milk
1/8 cup water
1 egg
2 1/2 teaspoons active dry yeast

  • PREP

    5 mins

  • COOK

    3 hrs

  • READY IN

    3 hrs 5 mins

Directions

  1. Place the ingredients in the bread machine pan in the order suggested by the manufacturer.
  2. Select the Basic or White Bread setting, and start the machine. Transfer the bread from the pan to a rack to cool. Wrap in foil to store.

Nutrition

Calories: 222 kcal
Carbohydrates: 37.3 g
Cholesterol: 19 mg
Fat: 4.9 g
Fiber: 1.5 g
Protein: 6.7 g
Sodium: 211 mg

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