A delicious creamy brown sugar dip for fruit plates. Sprinkle with chopped nuts for an extra crunch.
Original recipe makes 2 cups
Ingredients
2 (8 ounce) packages cream cheese, softened
1 cup brown sugar
2 teaspoons vanilla extract
-
PREP
5 mins
-
READY IN
1 hr 5 mins
Directions
- In a medium bowl, blend the cream cheese, brown sugar and vanilla extract. Chill in the refrigerator 1 hour before serving.
Nutrition
Calories: 152 kcal
Carbohydrates: 14.3 g
Cholesterol: 31 mg
Fat: 9.8 g
Fiber: 0 g
Protein: 2.1 g
Sodium: 87 mg