Fruit Leather

Make your own fruit leather out of apples and pears, and enjoy it as a snack any time.

Original recipe makes 1 sheet

Ingredients

1 cup sugar
1/4 cup lemon juice
4 cups peeled, cored and chopped apple
4 cups peeled, cored and chopped pears

  • PREP

    20 mins

  • COOK

    5 hrs

  • READY IN

    5 hrs 20 mins

Directions

  1. Preheat the oven to 150 degrees F (65 degrees C). Cover a baking sheet with a layer of plastic wrap or parchment paper.
  2. In the container of a blender, combine the sugar, lemon juice, apple and pear. Cover and puree until smooth. Spread evenly on the prepared pan. Place the pan on the top rack of the oven.
  3. Bake for 5 to 6 hours, leaving the door to the oven partway open. Fruit is dry when the surface is no longer tacky and you can tear it like leather. Roll up on the plastic wrap and store in an airtight jar.

Nutrition

Calories: 90 kcal
Carbohydrates: 23.5 g
Cholesterol: 0 mg
Fat: 0.1 g
Fiber: 2 g
Protein: 0.3 g
Sodium: < 1 mg

Related Recipes:

Spicy Fruit Salsa Fruit Bake Annie’s Fruit Salsa and Cinnamon Chips Apple-Pear Sauce Apple Lattice Fruit Bake Fruit Salad for Easter Sunday Chloe’s Quick Fruit Salad Fresh Fruit Cobbler Watermelon Fruit Bowl Fruit Salsa with Cinnamon Tortilla Chips