This is a delicious moist cookie which is a favorite of ours. You’ll love it.
Why smash perfectly good cookies just to make another batch of cookies? ‘Cause they’re YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled – I’ve been told they look like they’re made with dirt!
This is a recipe that we made on the farm in the 30’s. It is a delicious coconut macaroon.
This recipe gets its name from a story that I read to my son about a princess whose only wish is to find a prince that can make a cookie that is as tiny and delicate as she is. This is a delicious little lemon cookie that will not disappoint! They can either be drizzled with a lemon glaze made of confectioners sugar and fresh lemon juice, or rolled in sugar before baking for a more subtle lemon flavor.
These cookies are a delicious and hearty alternative to doughnuts or pastries. Also great to pack in lunches and on trips. Try one with your morning coffee or tea. For a slightly richer treat, use buttermilk in place of the water. Substitute dates for the raisins, if you prefer.
This is an ultra-short, yet wonderfully chewy and incredibly rich cookie! It is one of the most popular cookies I make, especially with adults (kids are usually not so fond of the nuts).
This is a delicious light & fluffy cookie with a hint of lemon in the frosting. The ricotta cheese gives them a heavenly texture.
This is a meringue cookie with a double chocolate taste. Store these in an air tight container.
This recipe is meant to mimic a Mrs. Fields cookie – for those times you can’t get to the mall cookie shop!
These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better, it doesn’t have any.
A chocolate cookie with the intensity of hot fudge sauce. THIS IS THE BEST CHOCOLATE COOKIE!!! Thick And Chewy!
A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better.