Slow Cooker Cocktail Smokies


These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.

Original recipe makes 10 servings


2 (16 ounce) packages miniature smoked sausage links
1 (8 ounce) jar grape jelly
1 (12 ounce) bottle barbeque sauce

  • PREP

    5 mins

  • COOK

    2 hrs


    2 hrs 5 mins


  1. Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.


Calories: 377 kcal
Carbohydrates: 28.3 g
Cholesterol: 56 mg
Fat: 24.6 g
Fiber: 0.2 g
Protein: 11.1 g
Sodium: 1278 mg