Slow Cooker Baked Beans

This tasty dish goes with all your favorite foods and takes just minutes to prepare.

Original recipe makes 12 servings

Ingredients

1/2 cup hickory-flavored barbeque sauce
1/2 cup ketchup
1/2 cup packed brown sugar
1 teaspoon dry mustard
3 (14.5 ounce) cans great Northern beans, drained and rinsed
1 green bell pepper, diced
1 large onion, diced
4 ounces cooked ham, diced

  • PREP

    10 mins

  • COOK

    8 hrs

  • READY IN

    8 hrs 10 mins

Directions

  1. Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.
  2. Cook beans on Low for 8 to 12 hours until thick.

Nutrition

Calories: 207 kcal
Carbohydrates: 38.3 g
Cholesterol: 5 mg
Fat: 2.3 g
Fiber: 5.5 g
Protein: 9.7 g
Sodium: 355 mg

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