This is made in the microwave and is very easy and tasty.
Original recipe makes 24 servings
Ingredients
16 ounces white chocolate, chopped
3/4 cup crunchy peanut butter
1 cup milk chocolate chips
Directions
- Butter a 10×15 pan. Set aside.
- Place white chocolate in a medium-sized microwave-safe bowl. Microwave on High until melted, stirring frequently. Stir in peanut butter.
- Spread into prepared pan. Drizzle with melted milk chocolate chips, stirring through mixture to create a marbled effect. Let stand until set. Break into bite-sized pieces.
Nutrition
Calories: 189 kcal
Carbohydrates: 16.9 g
Cholesterol: 6 mg
Fat: 12.7 g
Fiber: 0.6 g
Protein: 3.8 g
Sodium: 59 mg
