Baked Apple Slices

Warm apples with a cinnamon glaze on the top.

Original recipe makes 1 serving

Ingredients

1 Granny Smith apple – peeled, cored and sliced
2 1/2 tablespoons water
1 tablespoon cornstarch
1 1/2 tablespoons white sugar
1 pinch ground cinnamon, or to taste

  • PREP

    5 mins

  • COOK

    15 mins

  • READY IN

    20 mins

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
  3. Cook in the preheated oven until the apples are tender, about 15 minutes.

Nutrition

Calories: 166 kcal
Carbohydrates: 44 g
Cholesterol: 0 mg
Fat: 0 g
Fiber: 3.2 g
Protein: 0.5 g
Sodium: 3 mg

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