Cracked Wheat Oat Bread

This is my family’s favorite bread. Cracked wheat and oatmeal make it a delicious and hearty loaf that’s great for any kind of sandwich.

Original recipe makes 1 – 1.5 pound loaf

Ingredients

1 1/3 cups warm water
1 cup cracked wheat
3 tablespoons vegetable oil
2 tablespoons honey
1/2 teaspoon salt
1 cup rolled oats
2 cups bread flour
2 teaspoons active dry yeast

  • PREP

    5 mins

  • COOK

    3 hrs

  • READY IN

    4 hrs 5 mins

Directions

  1. Place water and cracked wheat in the pan of the bread machine; let soak for 1 hour.
  2. Place remaining ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

Nutrition

Calories: 185 kcal
Carbohydrates: 31.5 g
Cholesterol: 0 mg
Fat: 4.5 g
Fiber: 2.5 g
Protein: 5.3 g
Sodium: 99 mg

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