This is a very easy and deliciously different cheese ball; your guests will love it! The curry and cream cheese are rich and tasty. This is best served on a hearty wheat cracker.
Original recipe makes 1 cheese ball
Ingredients
2 (8 ounce) packages cream cheese, softened
1/2 cup chutney
1/2 teaspoon mustard powder
1 1/2 tablespoons curry powder
1/2 cup sliced almonds
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PREP
10 mins
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READY IN
10 mins
Directions
- In a medium bowl, mix together the cream cheese and chutney until well blended. Season with mustard powder and curry powder, and mix well. Chill overnight, or until cream cheese is firm.
- Roll chilled cheese mixture into a ball, and roll in almonds to coat. Serve with crackers or veggies.
Nutrition
Calories: 139 kcal
Carbohydrates: 5.3 g
Cholesterol: 31 mg
Fat: 12.2 g
Fiber: 0.9 g
Protein: 3.3 g
Sodium: 85 mg