Garlic Cheese Ball

A great cheese ball for garlic lovers. Spicy enough to give a little zing and creamy enough to satisfy anyone. Serve with all kinds of crackers or bread.

Original recipe makes 3 cups

Ingredients

2 (8 ounce) packages cream cheese, softened
1/2 cup butter
1 tablespoon prepared Dijon-style mustard
1 teaspoon minced garlic
1 (1 ounce) package ranch dressing mix

  • PREP

    15 mins

  • READY IN

    6 hrs 15 mins

Directions

  1. In a medium bowl, beat together the cream cheese, butter, Dijon-style mustard, garlic and ranch dressing mix. Cover and refrigerate 6 to 8 hours, or overnight.

Nutrition

Calories: 103 kcal
Carbohydrates: 1.3 g
Cholesterol: 31 mg
Fat: 10.3 g
Fiber: 0 g
Protein: 1.5 g
Sodium: 180 mg

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