Grilled Okra Salad

This simple salad of grilled okra and tomatoes is very flexible, you can add or reduce the amount of ingredients to your liking, and even add other ingredients that are not in my list.

Original recipe makes 2 servings

Ingredients

1/4 cup white wine vinegar
1 orange tomato, cubed
1/2 red onion, diced
salt to taste
16 pods fresh okra

  • PREP

    10 mins

  • COOK

    5 mins

  • READY IN

    15 mins

Directions

  1. Preheat an outdoor grill for medium-high heat, and lightly oil grate. Combine the vinegar, tomato, onion, and salt in a bowl; set aside.
  2. Cook the okra on the preheated grill until a few black areas have developed on its skin, about 5 minutes. Toss the okra with the tomato mixture, and serve.

Nutrition

Calories: 50 kcal
Carbohydrates: 11 g
Cholesterol: 0 mg
Fat: 0.2 g
Fiber: 4 g
Protein: 2.9 g
Sodium: 35 mg

Related Recipes:

Tandoori Grilled Chicken Margarita Grilled Chicken Easy Grilled Chicken Teriyaki Grilled Chicken Citrus Salad Grilled Tomato, Onion, and Bread Salad Grilled Corn Salad Okra with Tomatoes Okra and Tomatoes II Okra Fritters Oven Fried Okra