Received this recipe at a cookie exchange many years ago. An all time favorite, now.
Original recipe makes 6 – 8 dozen
Ingredients
1 1/2 cups butter, softened
4 eggs
3 cups packed brown sugar
2 teaspoons vanilla extract
5 cups rolled oats
3 cups whole wheat flour
1/2 cup all-purpose flour
4 teaspoons baking soda
2 teaspoons salt
1 1/2 cups semisweet chocolate chips
Directions
- Beat together the butter or margarine, eggs, brown sugar and vanilla. Add oats, flours, baking soda, salt and chocolate chips.
- Bake at 325 degrees F (170 degrees C) for 10 – 12 minutes.
Nutrition
Calories: 98 kcal
Carbohydrates: 14.5 g
Cholesterol: 16 mg
Fat: 4.2 g
Fiber: 1.1 g
Protein: 1.5 g
Sodium: 127 mg