The feta cheese gives this pimento cheese spread a little extra flavor. Grating the cheese by hand gives this spread a creamier texture than using bagged shredded cheese.
Original recipe makes 3 cups
Ingredients
1 pound shredded Cheddar cheese
1/2 cup mayonnaise
1/3 cup crumbled feta cheese
1 (2 ounce) jar chopped pimentos, drained
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
salt and ground black pepper to taste
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PREP
15 mins
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READY IN
15 mins
Directions
- Stir together the Cheddar cheese, mayonnaise, feta cheese, pimentos, garlic powder, onion powder, salt, and pepper in a bowl; cover. Refrigerate at least 1 hour.
Nutrition
Calories: 116 kcal
Carbohydrates: 0.8 g
Cholesterol: 23 mg
Fat: 10.4 g
Fiber: 0.1 g
Protein: 5.1 g
Sodium: 183 mg