I haven’t made these cookies, but I have eaten them and they were delicious.
Original recipe makes 2 dozen
Ingredients
1 pound butter, softened
1 1/2 cups white sugar
2 teaspoons vanilla extract
3 1/2 cups all-purpose flour
1 1/2 cups crushed potato chips
2 eggs
Directions
- Preheat oven to 350 degrees F. Lightly grease cookie sheets.
- Cream together the butter, sugar, eggs and vanilla.
- Mix in the flour and potato chips and stir well.
- Drop by teaspoon onto cookie sheets about 2 inches apart. Bake for 12 to 15 minutes.
Nutrition
Calories: 566 kcal
Carbohydrates: 57.7 g
Cholesterol: 117 mg
Fat: 35.4 g
Fiber: 1.4 g
Protein: 5.8 g
Sodium: 280 mg