Puppy Chow I

          

A great crunchy sweet snack.

Original recipe makes 3 pounds

Ingredients

1/2 cup butter
1 cup creamy peanut butter
2 cups milk chocolate chips
1 (17.5 ounce) package crispy corn and rice cereal
1 pound confectioners’ sugar

  • PREP

    20 mins

  • COOK

    10 mins

  • READY IN

    30 mins

Directions

  1. Melt the peanut butter with the butter or margarine and the milk chocolate. Pour over the cereal and toss until well coated.
  2. Place the coated cereal in a large paper sack then add the confectioners’ sugar, fold down the top of the bag and shake to coat.

Nutrition

Calories: 636 kcal
Carbohydrates: 95.3 g
Cholesterol: 26 mg
Fat: 27 g
Fiber: 2.2 g
Protein: 10.5 g
Sodium: 492 mg

Related Recipes:

Chinese Christmas Cookies Crispy Corn and Rice Treats Puppy Chow II Nutty Puppy Chow Spin-Off Puppy Chow Puppy Chow Trail Mix Confetti White Puppy Chow Puppy Chow Chow Mein Clusters Chow Mein Noodle Bars