Quick and easy guacamole that’s egg-based! Summertime or a Super Bowl® favorite! Taste guacamole with tortilla chip before adding salt, chips will bring out the flavor.
Original recipe makes 8 servings
Ingredients
2 avocados – peeled, pitted, and mashed
3 hard-boiled eggs
2 tablespoons lemon juice
1 teaspoon lemon pepper
salt to taste
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PREP
10 mins
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READY IN
10 mins
Directions
- Mash avocado and hard-boiled eggs together in a bowl until evenly combined. Stir in lemon juice and lemon pepper. Season with salt.
Nutrition
Calories: 111 kcal
Carbohydrates: 4.9 g
Cholesterol: 79 mg
Fat: 9.4 g
Fiber: 3.4 g
Protein: 3.4 g
Sodium: 133 mg