A brownie mix is all gussied up by adding applesauce, rum, sliced almonds and chocolate chips.
Original recipe makes 2 dozen brownies
Ingredients
1/2 cup applesauce
1/3 cup rum
2 eggs
1 tablespoon salad oil
1 (21.5 ounce) package brownie mix
1 cup sliced almonds
1/2 cup semisweet chocolate chips
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PREP
15 mins
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COOK
30 mins
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READY IN
1 hr 45 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13 inch brownie pan.
- In a large bowl, stir together the applesauce, rum, eggs and oil until well blended. Stir in the contents of the brownie mix. Fold in the almonds and chocolate chips. Spread evenly into the prepared pan.
- Bake for 30 to 35 minutes in the preheated oven, until the center is firm. Cool one hour and cut into squares.
Nutrition
Calories: 170 kcal
Carbohydrates: 23.1 g
Cholesterol: 18 mg
Fat: 7.8 g
Fiber: 1.5 g
Protein: 2.5 g
Sodium: 83 mg