This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!
Original recipe makes 1 – 9×13 inch cake
Ingredients
1/2 cup margarine
1/2 cup shortening
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
5 cups confectioners’ sugar
1/4 cup milk
-
PREP
20 mins
-
READY IN
20 mins
Directions
- In a large bowl, cream margarine and shortening until light and fluffy. Add salt, vanilla, confectioners’ sugar and milk. Beat well.
Nutrition
Calories: 172 kcal
Carbohydrates: 25 g
Cholesterol: 3 mg
Fat: 8.2 g
Fiber: 0 g
Protein: 0.2 g
Sodium: 50 mg