Great texture and color as well as taste. Smooth and easily spread, this frosting turns any cake, cookie, or cupcake into something deliciously special.
Original recipe makes 2 cups
Ingredients
1/4 cup margarine, melted
1/2 cup unsweetened cocoa powder
1/3 cup milk
1 teaspoon vanilla extract
3 1/2 cups confectioners’ sugar
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PREP
5 mins
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READY IN
15 mins
Directions
- In a large bowl, beat margarine and cocoa together until combined. Add milk and vanilla; beat until smooth. Gradually beat in confectioners’ sugar until desired consistency is achieved. Adjust with more milk or confectioners’ sugar if necessary.
Nutrition
Calories: 188 kcal
Carbohydrates: 38.8 g
Cholesterol: < 1 mg
Fat: 4.4 g
Fiber: 1.2 g
Protein: 1 g
Sodium: 48 mg