Once you see how easy it is so make this bread in your bread machine, you won’t buy it at the store anymore!
Original recipe makes 1 – 1 pound loaf
Ingredients
1/2 cup milk
1/3 cup water
1 egg
2 1/4 cups bread flour
1 tablespoon white sugar
1 teaspoon salt
1 1/2 teaspoons active dry yeast
-
PREP
10 mins
-
COOK
40 mins
-
READY IN
3 hrs
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Bread cycle; press Start.
- After the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.
Nutrition
Calories: 131 kcal
Carbohydrates: 24.4 g
Cholesterol: 22 mg
Fat: 1.3 g
Fiber: 0.9 g
Protein: 5 g
Sodium: 245 mg