Chinese New Year Chocolate Candy

An easy recipe to make!

Original recipe makes 2 dozen

Ingredients

2 cups semisweet chocolate chips
2 cups butterscotch chips
2 1/2 cups dry-roasted peanuts
4 cups chow mein noodles

  • PREP

    5 mins

  • COOK

    30 mins

  • READY IN

    1 hr

Directions

  1. Butter a 9×13 inch dish.
  2. Melt chocolate and butterscotch chips in the top of a double boiler over simmering water. Remove from heat and stir in peanuts. Stir in noodles until all is well coated. Press into prepared dish. Chill until set; cut into squares.

Nutrition

Calories: 276 kcal
Carbohydrates: 25.5 g
Cholesterol: 0 mg
Fat: 18.1 g
Fiber: 2.3 g
Protein: 4.8 g
Sodium: 51 mg

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