These cookies are nutritious, as well as delicious.
Original recipe makes 3 dozen
Ingredients
3 ripe bananas
2 cups rolled oats
1 cup dates, pitted and chopped
1/3 cup vegetable oil
1 teaspoon vanilla extract
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PREP
15 mins
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COOK
20 mins
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READY IN
50 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
- Bake for 20 minutes in the preheated oven, or until lightly brown.
Nutrition
Calories: 56 kcal
Carbohydrates: 8.4 g
Cholesterol: 0 mg
Fat: 2.4 g
Fiber: 1 g
Protein: 0.8 g
Sodium: < 1 mg