Fruit Bread Archives - Page 8 of 10

Banana Cranberry Bread

I always have leftover cranberry sauce after Thanksgiving, so I created this recipe which is very moist and delicious.

Maple Banana Bread

This is a different banana bread, sweetened with maple syrup. It’s my absolute favorite banana bread. I’m sure you will love it this version.

Banana Chocolate Chip Muffins

Banana and chocolate, a great combination, they go so well together! Quick and easy to make as well.

A yummy, kid-approved banana bread that will satisfy! Also adaptable with substitutions to make vegan. I recommend using all natural, organic, and local ingredients if possible. This makes 1 loaf, 2 cake pans, or 2 dozen muffins.

Cranberry Pumpkin Bread

A deliciously moist and tangy cranberry pumpkin bread.

Janet’s Famous Banana Nut Bread

I was trying to find something to cook when I found this recipe in the back of my mom’s recipe box. I loved it and so did my mom! The nuts are optional. Hope you enjoy it!

Chocolate Chip Banana Bread I

This is the best banana bread I’ve ever made and was an instant hit with my family. The secret is using very, very ripe (almost black!) bananas and cake flour.

Banana Chocolate Chip Bread

Super amazing banana bread. Moist and tasty!

Whole Grain Healthy Banana Bread

Don’t let the healthy name fool you, this banana bread is moist and full of flavor. Whole grains, high fiber and low fat and sugar are just the added benefits. My family devours it! This can also be made in 4 mini loaf pans, just bake for 25 to 30 minutes at the same temperature.

Spiced Banana Bread

This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it.

Granny’s Banana Bread

My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It’s absolutely magnificent warm with some sweetened butter.

Orange Loaf

This quick-bread recipe uses orange zest and fresh orange juice for extra-bright citrus flavors everyone will love.

Banana Loaf

Moist banana loaf, delicious warmed with butter … mmmmmmm … This recipe can be easily doubled to make 2 loaves.

Cantaloupe Bread with Praline Glaze

This excellent bread is very moist and has the texture of pumpkin or zucchini bread. Can puree and freeze extra cantaloupe to make bread in the off season.

Autumn Muffins

Lots of fruit, lots of spices and lots of goodness. Perfect for cold fall mornings.

Jordan Marsh Style Blueberry Muffins

These are delicious especially made with Maine wild blueberries. A very nice, moist muffin. You may substitute butter for some or all of the shortening if you desire.