This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
Original recipe makes 12 servings
Ingredients
2 tablespoons mayonnaise
1/2 cup grated Parmesan cheese
1 tablespoon garlic powder
1 (1 pound) loaf Italian bread
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PREP
5 mins
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COOK
2 mins
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READY IN
10 mins
Directions
- Preheat the broiler.
- In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
- Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
- Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.
Nutrition
Calories: 139 kcal
Carbohydrates: 19.7 g
Cholesterol: 5 mg
Fat: 4.3 g
Fiber: 1.1 g
Protein: 5.1 g
Sodium: 298 mg