Cheese Onion Garlic Bread

          

This is a great appetizer or side dish for your next get together.

Original recipe makes 2 loaves

Ingredients

2 French baguettes, cut into 3/4 inch diagonal slices
1 large minced onion
8 cloves minced garlic
1/4 cup butter
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 cup mayonnaise

  • PREP

    15 mins

  • COOK

    5 mins

  • READY IN

    20 mins

Directions

  1. Preheat the broiler.
  2. Slice the French baguettes diagonally into 3/4 inch slices.
  3. In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool.
  4. In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise.
  5. On a cookie sheet, arrange the French bread slices in a single layer. Spread the onion and garlic mixture on the bread slices. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices. Broil about 5 minutes, until the cheese is bubbly and slightly browned. Serve immediately.

Nutrition

Calories: 687 kcal
Carbohydrates: 68.7 g
Cholesterol: 49 mg
Fat: 36 g
Fiber: 3.1 g
Protein: 23.3 g
Sodium: 1206 mg