Tortilla Rollups IV

These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.

Original recipe makes 10 rollups


1 (8 ounce) package cream cheese, softened
1 cup sour cream
1 (1 ounce) package dry fiesta-style ranch dressing mix
1 cup chunky salsa
1 1/2 cups shredded Cheddar cheese
10 (10 inch) flour tortillas

  • PREP

    15 mins


    15 mins


  1. In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
  2. To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.


Calories: 174 kcal
Carbohydrates: 16.7 g
Cholesterol: 21 mg
Fat: 9.5 g
Fiber: 1.1 g
Protein: 5.2 g
Sodium: 397 mg