This is a very tasty, easy bread to make. It goes great with things like spaghetti and lasagna.
Original recipe makes 8 biscuits
Ingredients
2 cups biscuit baking mix
1 cup shredded Cheddar cheese
2/3 cup milk
1/2 teaspoon garlic powder
2 tablespoons margarine, melted
2 teaspoons dried parsley
1 teaspoon garlic salt
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PREP
15 mins
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COOK
20 mins
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READY IN
35 mins
Directions
- Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.
- In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.
- Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 more minutes, or until lightly browned on the bottom.
Nutrition
Calories: 214 kcal
Carbohydrates: 19.9 g
Cholesterol: 16 mg
Fat: 12.3 g
Fiber: 0.6 g
Protein: 6.4 g
Sodium: 732 mg